- 1 lb ground beef
- 1 onion, chopped
- 1 can of diced tomatoes
- 1 jalapeno pepper
- 1 can of tomato sauce
- 1 TBSP chili pepper
- dash of white pepper
- dash of cayenne pepper
- 1-1/2 tsp of cumin
- 1-2 cups of tomato juice
- salt and pepper to taste
This was pretty good. I think I am still waiting for that recipe that knocks my socks off. This was serviceable but not superb. I think I would like to try making it with steak next time. I also think I rely too much on chili powder. I need to build the base of flavors with different spices. I have seen chili made with beer and coffee. This perhaps is something to consider.
Overall, I will give this recipe 6.5 stars out of 10. Improvement is needed but it offers a decent base for chili.
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